How to Make Delicious Gulai Cubadak Tulang Iga

Gulai Cubadak Tulang Iga.

You can cook Gulai Cubadak Tulang Iga using 20 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Gulai Cubadak Tulang Iga

1. Prepare 500 gr of nangka (direbus pakai garam dan asam kandis 2 bh).
2. It's 1/4 of tulang iga (direbus tambahkan bumbu).
3. Prepare 1 kg of santan.
4. Prepare of Bumbu halus.
5. It's 10 buah of rawit setan (pedas sesuai selera).
6. Prepare 8 siung of bawang merah.
7. You need 4 siung of bawang putih.
8. You need 1 ruas of jahe.
9. You need 1 ruas of kunyit.
10. You need 3 butir of kemiri.
11. Prepare 3 sdm of cabe giling (sesuai selera).
12. Prepare of Bahan cemplung :.
13. Prepare 1 lembar of daun kunyit.
14. You need 4 lembar of daun jeruk.
15. It's 2 batang of serei.
16. You need 1 ruas of lengkuas geprek.
17. Prepare 1/2 sdt of ketumbar bubuk.
18. It's 1 sdt of lada bubuk.
19. You need 1 bgks of kaldu ayam (secukupnya).
20. Prepare 1 sdt of garam (secukupnya).

Gulai Cubadak Tulang Iga step by step

1. Bersihkan tulang iga, rebus nangka dan siapkan bahan.
2. Rebus tulang iga diambil sedikit dr bumbu halus masak sampai air sedikit susut.
3. Siapkan bahan bumbu, blender bumbu halus lalu masukan kedalam kuali cabe giling, bumu halus dan daun kunyit, daun jeruk serei geprek, lengkuas geprek.
4. Tambahkan santan, masak sampai mendidih aduk terus biar ga pecah santan. Masukan tulang iga yg sudah di masak dan dibumbui kemudian masukan nangka yg sudah di rebus.
5. Tambahkan garam, kaldu bubuk, ketumbar bubuk, lada bubuk koreksi rasa. Siap disajikan.

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